These paleo chicken enchiladas will satisfy your Mexican Monday munchies! Made with cassava and coconut flour tortillas (totally paleo), shredded chicken and caramelized onions.
We are wrapping up our last week in Montgomery before heading back to Spokane! Soooo that means so long sunny 75 degree days in November and…
This multi-purpose cilantro green onion sauce is pure magic! Spread it on meat, fish, or eggs for refreshing bites, as a dip for tortillas or a pesto on pasta!
I have been WAITING for the perfect time to share this recipe with you and by waiting I do mean hoarding!…
Happy almost Happy Halloween! Celebrate with these homemade paleo dark chocolate almond butter cups. You won’t want to share these with anyone. 😉
What was your favorite candy to find in that bowl at your neighbors house while trick-or-treating? Mine was either Milk Duds, Milky Ways, or Reese’s peanut butter…
Learn how to make this easy blender enchilada sauce recipe! It’s so easy and delicious that you will never want to buy the canned stuff for your enchiladas ever again!
Have you ever bought something in a can, looked at the ingredients and thought “I can totally make that myself!…
***warning: photo over load because I couldn’t choose my favorites***
It’s official you guys… I have already started listening to Christmas music. Sorry not sorry. Current song playing on Pandora is White Christmas by Frank Sinatra and the Christmas movies have already started playing on Hallmark Channel. Only 60 days…
Two words… CURRIED CHICKPEAS!
These curried chickpeas have been hulled, seasoned and roasted to perfection. Not to mention there is another ingredient in these just to celebrate the fall season (since I am clearly on a kick these days). And so walks in the mighty peptita (aka pumpkin seed). But…